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the food series
5 Great places to get doughnuts in Seoul
Doughnuts. Not the most popular of snack choices in South Korea, if we’re talking about the yeasty fried bread...
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The Pancake Epidemic
There are not many things that I will get up super early on a Sunday morning for. In fact,...
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How to make mince pies in (South) Korea
Baking is somewhat of an expensive hobby to keep up with. If it’s not the cost of ingredients making...
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PIE – Zera’s Cafe Hongdae
Pie. Pieeeeeeeeeeeeeeeeeeeeeeeeeeeeee. Not 3.14159…. but the flavour filled that we’re all suddenly an expert on once GBBO rolls around...
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Bad Farmers
Got a craving for salad? Not exactly the usual foodie question you get asked, but in Seoul, recently, there...
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Caron Heim Macarons
Macarons are having a bit of a moment in Korea right now. They’ve always had the underlying popularity that...
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Afternoon Tea adventures – Edae Seoul
As a Brit abroad, one of the most taxing things in life is finding tea. South Korea does a...
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Hexagon (헥사곤) – Garosugil Sinsadong
I’m resurrecting ‘the food series‘ after what has seemed like an absolute age. One of my favourite things to...
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Afternoon Tea at the Hotel Amba
It’s been a while since I’ve been for afternoon tea anywhere. My Sanderson afternoon tea experience was nice, but...
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Lunch at Caffe L’eto
There’s a place in London that does good matcha. I repeat; there is a place in London that does good...
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